Microorganisms for BPA degradation with inulinase activity

  • Universidad de Granada
  • From Spain
  • Responsive
  • Patents for licensing

Summary of the technology

This technology focuses on using bacteria within the Bacillus spp species, which are capable of degradation and removal of BPA in addition to other endocrine disruptors, for the development of probiotic or enzymatic formula with use in health, feed and food, and/or the environmental industries.

Universidad de Granada
Universidad de Granada

Details of the Technology Offer

Bisphenol A (BPA) is a xenobiotic, widely used as a plastic precursor, with a growing presence in the environment, diet and cosmetics, among others. The pervasiveness of this substance, along with its analogues and derivatives, has been linked to the development of endocrine and metabolic diseases, such as obesity, diabetes, metabolic syndrome, fatty liver disease, hyperactivity disorders or cancer.

Researchers at the University of Granada have identified a Bacillus sp. strain from the human gut microbiota, with the ability of degradation and removal of bisphenol A.

Whole Genome Sequence analysis of these bacteria, with inulinase activity, revealed the presence of a complete enzymatic, molecular and genetic arsenal, specific for endocrine disruptors degradation, such as BPA. They are capable of tolerating and metabolizing it, while using it as a carbon source.

This activity evidences this strain’s potential, either alone or in combination with others, for the production of probiotic foods and/or plant probiotics for its addition to phytosanitary compositions, taking advantage of the ability to modulate those xenobiotics, relieving its endocrine pathogenesis and/or its use in bioremediation.

ADVANTAGES AND BENEFITS:

  • Bisphenol A degradation.These bacteria are capable of metabolizing endocrine disruptors, such as bisphenol A, which is useful to its removal.
  • Multitude of applications. Bisphenol A degradation can be useful in a wide range of areas:
    • Nutrition. Development of functional foods for human or veterinary use.
    • Human health. Modulation of endocrine pathogenesis caused by BPA.
    • Agriculture. Development of phytosanitary compositions for plants.
    • Bioremediation. Focused on the removal of contaminants from water.
  • High efficiency removal. Bacillus sp. AM1 strain can remove 84% of BPA in 72 hours.
  • Safe microorganisms. These bacteria has been isolated from the human microbiota, so it will very possibly meet the safety criteria and be granted QPS status (Qualified Presumption of Safety).

Current development status

Laboratory prototypes

Desired business relationship

Patent licensing

Applications

Human health

Nutrition

Agriculture

Bioremediation

Intellectual property status

  • Patent already applied for
  • Patent application number :P202130405

Related Keywords

  • Agrofood Industry
  • Technologies for the food industry
  • Food Additives/Ingredients/Functional Food
  • Foodstuffs Intended For Special Nutritional Uses
  • probiotic
  • phytosanitary
  • bioremediation
  • bpa
  • bisphenol a
  • xenobiotic
  • bacillus
  • biodegradation
  • gut microbiota

About Universidad de Granada

Granada University is one of the most important universities of Spain. The main goal is to transfer technology that our research groups, more than 500, are developing to the industries and companies which are able to take profit from them. It is a general University so Research and Development are offered in different fields like Health Science and Technology, Physics, Chemistry and Mathematics, Environment and Natural Resources, Biotechnology, Information and Communication Technologies, Social, Economic and Legal Sciences....

We hope you find technologies of your interest which will allow us working together in the near future.

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